As the drought drags on with the sun continuing to blaze down from a cloudless sky and harvest time gets closer, Jeremy Clarkson and his motley crew have a fearsome list of jobs to complete.

To fly like a bird, Earthflight not only captured remarkable images of wild flocks but also relied on some extraordinary relationships between people and birds. Filmed over four years, in six continents and more than 40 countries, the Earthflight team used many extraordinary techniques. For some of the unique flying shots, members of the team became part of the flock. The birds followed wherever they went - even in a microlight over Edinburgh and London. In Africa, paragliders floated alongside wild vultures, while a model vulture carried a camera inside the flock. In South America, wild-living macaws, that were rescued as babies, still come back to visit their 'foster mother' as he travels along a jungle river. In Africa, a radio-controlled 'drone' silently infiltrates masses of pink flamingos without disturbing a feather, and microlights and helicopters capture the dramatic moment white storks arrive over Istanbul. In Africa a tame vulture carried a camera across the African bush and recreated the behaviour of his wild relatives. Similarly, in the USA, a flock of hand-reared snow geese followed the migration route of wild flocks and took in the sights and sounds of New York - managing to get lost in Brooklyn

As summer spreads across our planet, honey bees toil, snow geese breed, tadpoles awaken and lions stalk wildebeest in search of lush grass.
Our planet is solar-powered. But due to the Earth's tilt, it doesn't strike its surface evenly. This solar energy arrives in varying amounts at different times of the year. The huge increase that comes with summer also triggers countless migrations.

The film looks at one of the most critical questions facing the world today-that of food security-and demonstrates the desperate need for common sense, solid information, and calm logical deliberation. Using the often angry and emotional controversy over genetically-modified foods as its entry point, Food Evolution shows how easily fear and misinformation can overwhelm objective, evidence-based analysis.
Food Evolution takes the position that science and scientists hold the key to solving the food crisis. But whose science? In the GMO debate, both sides claim science is on their side. Who's right? How do we figure this out? What does this mean for the larger issues of food security, sustainability, and environmental well-being? Food Evolution seeks to answer these critically important questions.

Across the world, rising demands for food, water and materials have pushed resources to the limit. Many parts of the world have major challenges over fresh water. A lot of soils have a lot of residual pesticides and herbicides. At the same time waste is piling higher. All this demands a new wave of innovation. The challenge is to make more of the things we need without the environmental cost.

The last episode examines the fragile interdependence that exists between forests' wide variety of residents, including bald eagles, hunting dogs and Siberian tigers.
Over half of all the world's trees, evergreen and deciduous, stand in great assemblies. For many of us, they are places of mystery and darkness. They are key to our climate, and home to countless unique species. The boreal forest contains 750 billion trees, and it stores over 40 percent of the world's carbon, making it a vital element in the fight against climate change. In the past, we have destroyed them without hesitation. Yet, forests do have an astonishing ability to recover. If we choose to give forests time and space, they could reclothe the earth with much of the rich and varied communities of animals and plants of which we have, so recently, robbed it. A future with more forests is key to the resilience of our planet.