From fears about work and privacy to a rivalry between the U.S. and China, the series explores the promise and perils of AI. It traces a new industrial revolution that will reshape and disrupt our lives, our jobs and our world, and allow the emergence of the surveillance society.
Today, China leads the world in e-commerce and is a society that bypassed credit cards. Now shops in stores are without cashiers, where the currency is facial recognition. No country has ever moved that fast. And in a short two-and-a-half years, China's A.I. implementation really went from minimal amount to probably about 17 or 18 unicorns, that is, billion-dollar companies. The progress was powered by a new generation of ambitious young techs pouring out of Chinese universities, competing with each other for new ideas, and financed by a new cadre of Chinese venture capitalists.

Frequent security expos feature companies like Megvii and its facial- recognition technology. They show off cameras with A.I. that can track cars, and identify individuals by face, or just by the way they walk. In China it's been projected that over 600 million cameras will be deployed by 2020. Here, they may be used to discourage jaywalking, but they also serve to remind people that the state is watching. Matching with the most advanced artificial intelligence algorithm, they can actually use this data, real-time data, to pick up a face or pick up a action.
A.I. is a technology that can be used for good and for evil. So, how do governments limit themselves in, on the one hand, using this A.I. technology and the database to maintain a safe environment for its citizens, but not to encroach on a individual's rights and privacies?

In just half a century, the human population has doubled to 7.4 billion, and during that time, astronaut and satellite photos have been capturing the startling changes on our planet. See how humans have made their mark reshaping the planet in our quest for new sources of food, power, and shelter.
From glimmering new megacities like Shenzhen, China to areas affected by climate change like Mt. Kilimanjaro and Florida, witness Earth's changing look--the spectacular and the shocking--from 250 miles up.

Cooking shows turned the humble garlic bulb into something that's essential to cuisines and into a multi-billion-dollar crop. Every year, humans consume nearly 50 billion pounds of garlic, and most of it comes from one country: China. But a lawsuit raises troubling questions about suppliers.

Did Marco Polo, the most illustrious traveller in history, ever go to China? To this day doubt lingers, among some scholars, as to whether the Venetian’s book is a personal account of China’s 13th-century Middle Kingdom and its marvels. Scientists, western scholars and Chinese historians have uncovered striking new evidence that the son of Venetian merchants actually had been to China. Explore the mysteries of the historical figure in this featured documentary.

A team of Australian and Chinese scientists discover mysterious ancient human remains from a remote cave in South West China. The bones are unlike any living human or any ancient human known to science, yet they were alive at the same time as humans of our own kind. Could they represent a new human species? And if so, what happened to these people?