From the small town of Lynchburg, Tennessee, where every drop of Jack Daniel's is made, to the outback of Australia, from Beverly Hills to the streets of Havana, Cuba, 'Chasing Whiskey' documents a cultural exploration into why a world of people identifies with a distinctly American brand.
Through it all, Jack Daniel's serves as the compass on a journey that offers a glimpse into humanity, shared values and differing views, dreams and delusions

Using cutting-edge research, a dedicated team of archaeologists has compiled the evidence to fill in a 400-year gap in man's knowledge of the bluestones of Stonehenge. By combining innovative 3D scanning techniques, traditional field archaeology and novel laboratory analysis, the team has discovered where the stones were quarried and where they first stood.
Professor Alice Roberts shows how the team made its discoveries and joins Professor Mike Parker Pearson to piece together the final parts of the puzzle, solving one of the toughest challenges ever faced by archaeologists.

How do the five senses really work? In fact, there are many more than five, and they all work together to create our own version of reality. We dive into the stories of a pairs figure skating team, a perfumer, a cave explorer, and a musician to decipher how different ways of sensing the world all create their own vivid, and unique, picture.
This episode explores the world of human sensation and how it defines reality.

Jeremy Clarkson decides to get a flock of sheep. He thinks It's a genius business plan: Instead every year mowing the 300 acres without cropping, the sheep will do, keeping everything nice and tidy and fertilizing the soil. Moreover, he can sell their babies for profit. But he doesn't count with the added complications these high-maintenance animals will bring.

Jeremy Clarkson decides to open a farm shop to sell his own produce. This sounds like it should be easy. It isn’t. Discover the shortest farm shop business in history.

As Covid-19 puts Britain on lockdown, Jeremy Clarkson suddenly finds that his biggest worries aren’t all related to the upcoming lambing season. 'If you're involved in food production, you are key worker. We're gonna save the nation!... I've smoked a million cigarettes and I've had pneumonia. If I get it , there's not a lot of hope... Am I panic buying? I bought five tins of sardines the other day'.