Agriculture and Livestock

Dr Michael Mosley seeks to establish the truth about meat. Every year, humans raise and eat 65 billion animals - nine animals for every person on the globe. In this eye-opening documentary, Michael examines the impact that this is having on the planet and finds out what meat eco-friendly carnivores should be buying. Is it better to buy free-range organic or factory-farmed meat? The answers are far from obvious.

Follow Jeremy Clarkson as he attempts to run a farm in the countryside. The series 'Clarkson's Farm' is an intense, backbreaking and frequently hilarious year in the life of Britain's most unlikely farmer. Join Clarkson and his rag-tag band of agricultural associates as they contend with the worst farming weather in decades, disobedient animals, unresponsive crops and an unexpected pandemic.
In the first episode, Jeremy Clarkson embarks on his path towards muddy misery and potential ruin by running his own farm.

The fourth episode sees host Neil deGrasse Tyson exploring our eternal quest to end hunger and honoring Nikolai Ivanovic Vavilov, pioneer of modern plant breeding, who risked his life for a discovery that would change the history of science. Vavilov's story is marked by both the tenacity and creativity and is particularly tragic. Interwoven into Vavilov's somber narrative are warnings and treatments of science and its ethical implications, especially when science itself comes under attack from political forces.

Jeremy Clarkson decides to become a naturalist. 'In just 30 years, insect numbers have dropped by 25% and they're still falling. Without insects, all life on Earth ends. Everywhere where insects like to live is disappearing and I've decided to do something about that. My plan is to make my hedgerows, my valleys, my woods, and my streams more attractive to creepy crawlies. In essence, I am going to leave chunks of the farm completely alone. I'm going to put Mother Nature in the driving seat. It's a process called wilding.'