Nancy Silverton describes her life path involving both Los Angeles and Italy, her family and her obsession with bread. She was born in Sherman Oaks, CA in a family where going out to eat was considered a special treat. But when she entered college and found herself 'very attracted by a handsome man' who worked in a kitchen, she landed herself a job and a new passion. These details, which all lead up to her stint at Wolfgang Puck’s celebrated LA restaurant Spago in 1982, are intercut with present-day scenes of Silverton working at Osteria Mozza.
Grasslands cover one quarter of all land and support the vast gatherings of wildlife, but to survive here animals must endure the most hostile seasonal changes on the planet. From Asia's bizarre-looking Saiga antelope to the giant anteaters of Brazil, grassland animals have adapted in extraordinary ways to cope with these extremes. In the flooded Okavango, lions take on formidable buffalo in epic battles, on the savannah bee-eaters take advantage of elephants to help catch insects and, on the freezing northern tundra, caribou embark on great migrations shadowed by hungry Arctic wolves.
The third episode takes viewers on a riveting journey to some of the world's most extreme and breathtaking deserts and grasslands, where nature puts on its most dramatic show. It begins in the arid landscapes of Central Africa's Guelta d'Archei and the Namib Desert in Southwest Africa, places where water is scarce, and survival is a daily battle. The focus then shifts to the remarkable adaptability of creatures like ostriches, who brave the scorching heat and predators to raise their young and a handful of leopards who learned to hunt from trees on the African plains. In Australia, viewers witness the intricate courtship rituals of the spotted bowerbird, a species facing challenges due to climate change. The narrative then takes us to the vast Eurasian Steppe, home to the unique Saiga antelope, and to Brazil's Cerrado, a biodiverse grassland where the elusive maned wolf plays a crucial role in maintaining the ecosystem. The episode highlights not only the resilience and beauty of these creatures but also the fragility of their habitats, emphasizing the urgent need for conservation efforts.
Explore the breathtaking extremes of our planet in this captivating episode. Journey through the vast Hang Son Doong cave in Vietnam, the largest on Earth. Witness the resilience of life in harsh conditions, marvel at the adaptation strategies of species like the blind cave fish and the enduring Arctic wolf pack. In the Arctic, observe the strategic hunt of wolves preying on musk oxen, a dance as old as the Ice Age. In the French Alps, the struggle for mating among common frogs unfolds, showcasing the urgency and challenges faced by cold-blooded animals. Witness the social dynamics of Barbary macaques in the cedar forests of the Atlas Mountains, where survival hinges on social bonds. The forests of Mexico, home to millions of monarch butterflies that huddle for warmth, illustrates the fragility and beauty of nature. Discover how fire shapes ecosystems in South Africa's fynbos and Northern Australia, crucial for the survival of species like the golden-shouldered parrot. The documentary poignantly addresses the impact of changing climates and human intervention on wildlife, from the endangered elephants of Amboseli, Kenya, to the secretive snow leopards of the Gobi Desert. This episode offers a profound glimpse into the extraordinary adaptations and challenges faced by wildlife across the globe, reminding us of the delicate balance and beauty of life on Earth.
This second episode is a captivating exploration of the ocean's wonders and mysteries. It reveals how a significant part of our planet remains unexplored, primarily due to its vast water coverage. The film emphasizes the extraordinary discoveries awaiting every journey below the water's surface, with over a thousand new species identified annually. Home to 80% of all animal life on Earth, the ocean's diverse habitats host a range of surprising behaviors and life-and-death struggles, often hidden beneath a serene exterior. The shallow tropical seas, appearing as paradises, are actually arenas of intense survival battles. Predatory lionfish, with their patient hunting tactics, and clown frogfish, using a unique fishing rod-like dorsal fin as a lure, demonstrate the ocean's complex food web. The documentary also explores the kelp forests off the North American coast, revealing their role as nurseries for young horn sharks. Amidst these underwater forests lurk giant sea bass, wolf-eels, and various sharks like houndsharks and broadnose sevengills, posing significant threats to the smaller inhabitants. The episode takes viewers to the twilight and midnight zones of the ocean, unveiling alien-like creatures such as the siphonophore, glass squid, and gulper eel, adapted to the extreme conditions of deep waters. The journey concludes with the moving story of the pearl octopus, whose devotion to her eggs in the challenging deep-sea environment is both heartwarming and heartbreaking. This episode is not only a showcase of the ocean's diverse inhabitants but also a reminder of the urgent need to understand and protect this vast, mysterious, and vital part of our planet.
The coast is the dynamic border between land and sea; powered by the tides and thrashed by waves, this is a world of continuous change. Opportunities never last long here, so hunters are always in a race against time. The coast is the only place on the planet where predators from air, land and sea come together. Dolphins that leave the safety of the sea to fish, walking octopuses, ingenious monkeys, fishing wolves and the greatest gathering of feeding humpback whales come to the coast to hunt. For all, timing is everything.
These details, which all lead up to her stint at Wolfgang Puck’s celebrated LA restaurant Spago in 1982, are intercut with present-day scenes of Silverton working at Osteria Mozza.