The natural world is full of colours. For us, they are a source of beauty, but for animals they are a tool for survival. David Attenborough reveals the extraordinary ways in which animals use colour: to win a mate, to fight off rivals and to warn enemies. New camera technologies - some developed especially for this series – also allow us to see colours and patterns usually invisible to human eyes.
Ultraviolet cameras reveal bright signals on a butterfly’s wings and facial markings on yellow damselfish that are used as secret communication channels. Some animals can also detect polarized light, and specialist cameras can now show us how fiddler crabs see the world, and how mantis shrimp have strange polarization patterns on their bodies to signal to a mate or rival.

Hanging in the Barnes Foundation in Philadelphia, Seurat’s Les Poseuses is probably his least-known painting. It is also a picture brimming with codes and hidden meanings. It shows three nudes in the artist’s studio, but included in the background is Seurat’s famous masterpiece, A Sunday Afternoon on the Island of La Grande Jatte. Why is it there? What is it trying to say? Why two pictures at once? Waldemar Januszczak investigates.

In every ocean… just beyond our shores…lives an animal with characteristics we think of as ‘human’ – intelligent, social, curious, gentle, and fierce. They build cities, use tools, and collaborate with other species to hunt. They have personalities – some are bold, while others shy. These animals can change their skin colour, texture, and body shape in a blink of an eye and see in wavelengths beyond our vision. Recent studies reveal octopuses’ consciousness, sophisticated decision-making, and unique personalities. On tropical reefs, in frigid waters, from the shoreline to the deep sea and everywhere in between, the octopus have made a home. Join us as we reveal ‘Secrets of the Octopus’.
In the first chapter, whether transforming their body shape and color to disappear or mimicking their deadliest enemy, Octopus use shape-shifting superpowers to survive.

Jeremy Clarkson decides to get a flock of sheep. He thinks It's a genius business plan: Instead every year mowing the 300 acres without cropping, the sheep will do, keeping everything nice and tidy and fertilizing the soil. Moreover, he can sell their babies for profit. But he doesn't count with the added complications these high-maintenance animals will bring.

Jeremy Clarkson decides to open a farm shop to sell his own produce. This sounds like it should be easy. It isn’t. Discover the shortest farm shop business in history.

Dr Michael Mosley seeks to establish the truth about meat. Every year, humans raise and eat 65 billion animals - nine animals for every person on the globe. In this eye-opening documentary, Michael examines the impact that this is having on the planet and finds out what meat eco-friendly carnivores should be buying. Is it better to buy free-range organic or factory-farmed meat? The answers are far from obvious.