Documentary AreaSimply the best Documentaries

Spring arrives in the polar regions, and the sun appears after an absence of five months; warmth and life return to these magical ice worlds - the greatest seasonal transformation on our planet is underway. Male Adelie penguins arrive in Antarctica to build their nests - it takes a good property to attract the best mates and the males will stop at nothing to better their rivals! But these early birds face the fiercest storms on the planet. In the Arctic, a polar bear mother is hunting with her cubs. Inland, the frozen rivers start to break up and billions of tons of ice are swept downstream in the greatest of polar spectacles. This melt-water fertilizes the Arctic Ocean, feeding vast shoals of Arctic cod and narwhal. The influx of freshwater accelerates the breakup of the sea-ice - an area of ice the size of Australia will soon vanish from the Arctic. On land, a woolly bear caterpillar emerges from the snow having spent the winter frozen solid. Caterpillars normally become moths within months of hatching, but life is so harsh here that the woolly bear takes 14 years to reach adulthood. Once mature it has only days to find a mate before it dies! Alongside the caterpillars white Arctic wolves race to raise their adorable cubs before the cold returns.

As a teenager in the 90s, Soleil Moon Frye carried a video camera everywhere she went documenting her group of friends as they grew up in Hollywood and New York City. Frye spent four years going through footage she had shot and used hundreds of hours of films to build an intimate look at young Hollywood starlets growing up in the 1990s.
David Arquette, Balthazar Getty, Brian Austin Green, Stephen Dorff, Mark-Paul Gosselaar, Danny Boy O'Connor, Heather McComb appear in the film, while Harold Hunter, Justin Pierce, Jenny Lewis, Sara Gilbert, Charlie Sheen, Leonardo DiCaprio, Mark Wahlberg, Corey Feldman, Michael Rapaport, and Jonathan Brandis appear in the film through footage shot by Frye.

As he tries his hand at baking, brewing and braising, acclaimed food writer Michael Pollan explores how cooking transforms food and shapes our world. In the first espisode, with help from Aboriginal hunters and a barbecue pit master, Pollan shows how fire shaped human gastronomy, and weighs our duty to the animals we eat.

In late 1944, even as they faced imminent defeat, the Nazis expended enormous resources to kill or deport over 425,000 Jews during the 'cleansing' of Hungary. This Oscar-winning documentary, executive produced by Steven Spielberg, focuses on the plight of five Hungarian Jews who survived imprisonment in Auschwitz. Though these survivors recount the horrors they witnessed and endured as a result of the Nazis' 'Final Solution,' their individual triumphs are a testament to hope and humanity.

With the rapid emergence of digital devices, an unstoppable, invisible force is changing human lives: Big Data, a word that was barely used a few years ago but now governs the day for many of us. The real time visualization of data streaming in from satellites, billions of sensors and GPS enabled cameras and smart phones is beginning to enable us to sense, measure and understand aspects of our existence in ways never possible before". This massive gathering and analysing of data in real time is also allowing us to address to some of humanity biggest challenges, including pollution, world hunger and illness, and it is also helping create a new kind of planetary nervous system. But as Edward Snowden and the release of the NSA documents have shown, the accessibility of all this data comes at a steep price. The Human Face of Big Data captures the promise and peril of this extraordinary knowledge revolution.

(Click CC for Subtitles) Deep in the forests of Northern Italy resides the prized white Alba truffle. Desired by the wealthiest patrons in the world, it remains a pungent but rarified mystery. It cannot be cultivated or found: the only souls on Earth who know how to dig it up are a tiny circle of canines and their silver-haired human companions-Italian elders with walking sticks and devilish senses of humor-who only scour for the truffle at night so as not to leave any clues for others. Still, this small enclave of hunters induces a feverish buying market that spans the globe.
With unprecedented access to the elusive truffle hunters, filmmakers Michael Dweck and Gregory Kershaw follow this maddening cycle from the forest floor to the pristine restaurant plate. With a wily and absurdist flare, The Truffle Hunters captures a precarious ritual constantly threatened by greed and outside influences but still somehow protected by those clever, tight-lipped few who know how to unearth the magic within nature.