Documentary AreaSimply the best Documentaries

Dr Michael Mosley and Professor Alice Roberts investigate if male and female brains really are wired differently. New research suggests that the connections in men and women's brains follow different patterns, patterns which may explain typical forms of male and female behaviour. But are these patterns innate, or are they shaped by the world around us?" Using a team of human lab rats and a troop of barbary monkeys, Michael and Alice test the science and challenge old stereotypes. They ask whether this new scientific research will benefit both men and women - or whether it could drive the sexes even further apart.

The inside story of how a small band of fanatical jihadi fighters became the world's richest terror army ever. Featuring the first major TV interview with an imprisoned senior leader of the self-proclamed Islamic State, Peter Taylor looks behind its medieval savagery and investigates how it became so fabulously rich and resilient.

This acclaimed multi-million dollar 4 part series shows the rise of the tribes of a primitive culture on the fringe of northern Europe to become the heirs of the Roman Empire. Since the age of Caesar this Roman-Germanic conflict was characterized not only by fierce battles but also by phases of co-existence & cooperation. the Germans dug the grave of the Roman Empire, but were also the preserves of the Roman legacy.

Master Chef judge Gregg Wallace and mathematician Dr Hannah Fry take over a restaurant and invite five special guests to enjoy a dinner party with a difference, where they will be scored on the carbon footprint of every dish they choose. Food accounts for a third of all greenhouse gas emissions, so making informed choices about what we eat is more important than ever.
Gregg is with the kitchen team preparing delicious dishes and uncovering tips and tricks we can all use to cook more sustainably. Hannah is working with environmental scientists to reveal the carbon footprint of every single item on the menu and uncovering the latest research that can help us enjoy the food we love that doesn't cost the Earth.

The Celts - one of the world's most mysterious ancient people. In Britain and Ireland, we are never far from our Celtic past but in this series Prof. Alice Roberts and archaeologist Neil Oliver travel much further afield, discovering the origins and beliefs of these Iron Age people in artefacts and human remains right across Europe, from Turkey to Portugal. What emerges is not a wild people on the western fringes of Europe, but a highly sophisticated tribal culture that influenced vast areas of the ancient world - and even Rome". Rich with vivid drama reconstruction, we recreate this pivotal time and meet some of our most famous ancient leaders - from Queen Boudicca to Julius Caesar - and relive the battles they fought for the heart and soul of Europe. Alice and Neil discover that these key battles between the Celts and the Romans over the best part of 500 years constituted a fight for two very different forms of civilisation - a fight that came to define the world we live in today. In the first episode, we see the origins of the Celts in the Alps of central Europe and relive the moment of first contact with the Romans in a pitched battle just north of Rome - a battle that the Celts won and that left the imperial city devastated.

Dr Michael Mosley seeks to establish the truth about meat. Every year, humans raise and eat 65 billion animals - nine animals for every person on the globe. In this eye-opening documentary, Michael examines the impact that this is having on the planet and finds out what meat eco-friendly carnivores should be buying. Is it better to buy free-range organic or factory-farmed meat? The answers are far from obvious.