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Genesis. Where Are We Coming From

   2005    Nature
The cycle of life of a handful of different animals is captured on film in a whole new way in this documentary. Using special motion-control photography equipment, Genesis allows filmgoers to view animal behaviors which are too small, too slow, or too difficult to normally be seen with the naked eye, including a chick hatching its way out from inside an egg, jellyfish drying into nothing under the heat of the sun, or a snake slowly swallowing prey bigger than itself. This footage is accompanied by narration from Sotigui Kouyate, who uses simple props and easily understandable analogies to explain the science behind what its shown on screen. Genesis was directed by Claude Nuridsany and Marie Perennou, who previously created another acclaimed scientific documentary, Microcosmos.

Boko Haram and Unnatural Selection

   2015    Culture
The terrorist group Boko Haram is responsible for thousands of deaths in Nigeria. Now, the government is determined to drive these militants from the country. But is the hunt for insurgents causing as much harm as it's preventing? Former Navy SEAL and new VICE correspondent Kaj Larsen travels to Nigeria to see what this cat-and-mouse game means for the people caught in the middle of the fight. 'Unnatural Selection': For centuries, scientists have been working to change the genetic traits of plants and animals. Now, the new gene-editing method CRISPR has made that process astonishingly simple - so simple it could easily be used on humans. Isobel Yeung reports from Brazil, Scotland, China and the U.S. on the technological advances that could reshape evolution as we know it.

Wild Russia: Siberia

   2009    Nature
From east to west, via mountains, volcanoes, deserts, lakes and Arctic ice, this breathtaking series uses stunning cinematography to chart the dazzling natural wonders of this vast country. Accounting for around 10 per cent of the world’s dry land, Siberia is famous as a brutally cold place. Yet it is home to a diverse range of habitats and animal life – including musk deer, camels, gazelles and the extraordinary Siberian salamander, which can spend years encased in -40°C ice and still survive.
Series: Wild Russia

Birth of Humanity

   2010    History
We will nvestigate the first skeleton that really looks like us –Turkana Boy– an astonishingly complete specimen of Homo erectus found by the famous Leakey team in Kenya. These early humans are thought to have developed key innovations that helped them thrive, including hunting large prey, the use of fire, and extensive social bonds. The program examines an intriguing theory that long-distance running –our ability to jog– was crucial for the survival of these early hominids. Not only did running help them escape from vicious predators roaming the grasslands, but it also gave them a unique hunting strategy: chasing down prey animals such as deer and antelope to the point of exhaustion. Birth of Humanity also probes how, why, and when humans' uniquely long period of childhood and parenting began.
Series: Becoming Human

Kingdom of the Blue Whale

   2009    Nature
Blue whales are the largest animals to ever live on earth, yet they are difficult to find or track. Even some of the locations where they birth their young are great secrets. Join some of the world's eminent blue whale scientists as they embark on a revolutionary mission to identify and tag California blue whales as they migrate to a spot known as the Costa Rica Dome. This incredible voyage yields unforgettable new footage and insight into these amazing creatures' lives. Scientists use DNA analysis, recordings of whale songs, homing devices, and sea dives to shed light on the blue whale's breeding and birthing habits

Should I Eat Meat

   2014    Nature
Dr Michael Mosley seeks to establish the truth about meat. Every year, humans raise and eat 65 billion animals - nine animals for every person on the globe. In this eye-opening documentary, Michael examines the impact that this is having on the planet and finds out what meat eco-friendly carnivores should be buying. Is it better to buy free-range organic or factory-farmed meat? The answers are far from obvious.