Art

Meet Tim Raue, the lauded German chef who went from gang life to fine dining. After leaving the streets, he defied all odds with explosive creativity, but also the knack for running several lucrative restaurants. For a high school dropout once told he could only be a house painter, gardener, or cook, it's a culinary story that does seem to be written in the Michelin stars.

Virgilio Martínez is the chef/owner of Central, a restaurant in Lima, Peru that currently sits at number four on the World’s 50 Best Restaurants list. After a decade spent cooking in kitchens around the world, Martínez only found his true identity as a chef when he began exploring the different regions of his native Peru, from the ocean to the Andes. While some chefs are obsessed with a 'sense of place,' Martínez strives to offer his guests a sense of many places — entire ecosystems over the course of a tasting menu.
Martínez always had an adventurous spirit, but growing up in Peru during the 70s and ‘80s meant that many parts of the country were closed off to him. As a teenager, he learned that pursuing a career in the kitchen would allow him the freedom to travel all over the world. The chef ended in charge of a restaurant in Madrid. This is really where Virgilio started to develop his experimental style. Martínez decided to leave Spain to go and work on opening his own restaurant in Peru. He decided to explore the idea of cooking dishes based on altitudes and ecosystems. Martínez runs Central’s kitchen with his wife, Pia León. They developed the altitude-based menu concept together. Martínez’s sister, Malena, has a science background, so he brought her on as part of the team to explore different terrains in search of ingredients that they could use at the restaurant. Virgilio remarks: 'We use 180 ingredients, and 50 percent of them are unknown.' The altitude-themed tasting menu was introduced in 2012, and the following year, Central landed at the bottom of the World’s 50 Best Restaurants list. Two years later, it soared to number four.

The series Secret History of Comics takes a deeper look into the stories, people and events that have transformed the world of comic books.
In the first episode, we will explore how Jack Kirby and Stan Lee invented Marvel's most beloved characters. Stan Lee and Jack Kirby are the Lennon and McCartney of Marvel Comics, and just like The Beatles, eons from now, people will still be talking about these characters and the people who created them, akin on the same level.

Wonder Woman is the most popular female comic-book superhero of all time. Aside from Superman and Batman, no other comic-book character has lasted as long. Like every other superhero, Wonder Woman has a secret identity. Unlike every other superhero, she also has a secret history. The history of her creation seven decades ago has been hidden away—until now.
A riveting work of historical detection revealing that the origins of one of the world's most iconic superheroes hides within it a fascinating family story-and a crucial history of twentieth-century feminism. Take a look at the very unconventional lives of the man and women who created this iconic pop culture figure.

The documentary tells the story of the pioneering and influential British heavy rock band Deep Purple, with cameras also following them as they enter the studio to record a new album. The film accompanies five legendary musicians on their moving journey to Nashville to record their latest album 'inFinite' and once again find out that the power of music and friendship will never end.
As close as in this 90-minute film, Deep Purple never had cameras close by. The studio album 'inFinite' of the recently recorded Rock and Roll Hall of Fame musicians was released on April 7, 2017.

Ludo Lefebvre apprenticed under – and learned from – some of France’s most esteemed chefs, but it took a move to Los Angeles, starting a family and a rough restaurant review for him to figure out what he really wanted to do with his culinary future.
This episode examines the ties between artists and their education, and how childlike wonder can, in fact, translate into a career. The question Ludo poses is whether an artist follows instinct, training or intuition… or perhaps all three.