The series 'The Mind of a Chef' combines travel, cooking, history, science and humor about everyone's favorite topic -- food. Each season brings with it a new host as well as fresh and exciting recipes. The 5th season is narrated by chef Ludo Lefebvre.
It’s everyone’s favourite food. From the New York City's classic egg on a roll to Faroe Island fulmar egg and curry, this episode of The Mind of a Chef finds us going through and re-falling in love with the best egg dishes from our archives. Crack it open, and let the fun begin.

The film goes deep beneath the surface to explore the lives of man's greatest parasite. Morgan Spurlock unveils a new form of documentary horror storytelling, journeying around the world to bring viewers face to face with rats while delving into our complicated relationship with these creepy creatures. Taking us into the rats nests in ways never before captured on film, RATS dives deep into New York City's parks, subway tunnels, and sewers; venture to rice paddies in Cambodia and Vietnam where rats are caught and sold as food, cross worldly streets in India paroled by the revered Night Rat Killers, journey to English countryside where packs of terriers kill hundreds of rats per day, and look inside a New Orleans lab, where scientists are studying how flooding and abandoned neighbourhoods are making rats more invasive than ever.

Filmmaker Jonathan Reiss offers a multilingual look at the evolution of graffiti in a documentary that begins by examining ancient rock paintings and traces the trend straight through to the works of Picasso and 1970s-era New York City hip-hop culture. Shot on five continents using guerilla filmmaking techniques, Bomb It aims to give viewers a newfound appreciation of graffiti culture by exploring the origins of street art and interviewing the artists about their tactics and motivations.

Cinematographer and documentarian Jody Lee Lipes crafts an intimate, fly-on-the-wall documentary offering a rare peek into the highly-guarded world of professional ballet. The film shadows Justin Peck, the 25-year old choreographer of the New York City Ballet, as he undertakes the Herculean task of creating the company's 422nd original piece while simultaneously fulfilling his role as a Corps de Ballet member. Lipes chronicles Peck's creative process from its embryonic stages to its highly anticipated premiere, quietly observing as he balances a roster of musicians, designers, and dancers from this famed institution. Ballet 422 is a powerful celebration of the skill and endurance of Peck and his fellow NYCB dancers-as well as those who remain hidden in the wings.

Arrested and charged in 2019 with child sex trafficking, Jeffrey Epstein took his own life while behind bars in a federal prison of New York City in unclear circumstances. Many claim that Epstein had an international sex trafficking ring and he would take a lot of people down. Epstein signed a will two days before he committed suicide to move his money over to the Virgin Islands. It made it much more difficult for the victims to get restitution. Nor would the survivors see him in jail for life. But the judge was going to let some of the victims have their day in court.

This featured episode of the documentary series takes viewers on a captivating journey around the world, showcasing the astonishing ways in which animals adapt to living alongside humans. In Sauraha, Nepal, a rhino navigates through human-inhabited areas in search of food. In Bali, long-tailed macaques have learned to trade stolen items for food, demonstrating their intelligence and adaptability. The bustling streets of New York City are home to pavement ants that thrive on human leftovers, while in India, revered cobras coexist with humans in a unique cultural relationship.
Melbourne, Australia, features nocturnal frogmouths benefiting from urban lighting for hunting, and Lake Tahoe in North America sees black bears adapting to easy food sources in human settlements. The documentary also delves into the challenges faced by wildlife due to human expansion and climate change. It highlights the plight of African elephants in Kenya conflicting with farmers, the impact of overfishing on humpback whales in Vancouver Island, and the dramatic increase of desert locusts in northeastern Africa due to climate-induced conditions.
The episode concludes by emphasizing the importance of reimagining our relationship with nature. It suggests a shift towards plant-based diets to reduce agricultural land use and the potential of vertical farming technologies, offering hope and solutions for a sustainable coexistence with wildlife.