From crunchy crickets to nutty fly grubs, the film takes a tasty look at insect foods and how they could benefit our health and our warming planet. From Thailand to Texas, insect farmers are showing how the tiny critters stack up as an environmentally friendly alternative to beef protein and can, pound for pound, deliver better nutritional value than the finest steak. But will western people overcome the 'ick' factor and share the appetite of many cultures around the world for insect feasts?

Planet Earth has been home to humankind for over 200,000 years, but with a population of 7.3 billion and counting and limited resources, this planet might not support us forever. Professor Stephen Hawking thinks the human species will have to populate a new planet within 100 years if it is to survive. With climate change, pollution, deforestation, pandemics and population growth, our own planet is becoming increasingly precarious. In this landmark film Professor Hawking, alongside engineer and radio astronomy expert Professor Danielle George and a former student, Christophe Galfard, join forces to find out if, and how, humans can reach for the stars and relocate to different planets. Travelling the globe, they meet top scientists, technologists and engineers who are working to answer our biggest questions: is there another planet out there that we could call home? How will we travel across the vast distances of space to get there? How will we survive the journey? And how will we set up a new human civilization on an alien world? Travelling the globe, they meet top scientists, technologists and engineers who are working to answer our biggest questions: is there another planet out there that we could call home? How will we travel across the vast distances of space to get there? How will we survive the journey? And how will we set up a new human civilization on an alien world? Taking in the latest advances in astronomy, biology and rocket technology from the Atacama Desert to the wilds of the Arctic, viewers will discover a whole world of cutting edge research. This programme shows that Professor Hawking’s ambition isn’t as fantastical as it sounds - and that science fiction is closer to science fact than we ever thought.

The final episode of the series ponders the fate of planet Earth. Neil deGrasse Tyson opens with a reflection on science and those who help us understand it: 'We all feel the weight of the shadows on our future, but in another time, every bit as ominous as our own, there were those who could see a way through the darkness to find a star to steer by.'
The young Carl Sagan and Neil Tyson first discovered their passion for science at the NY World's Fairs of the past. We visit the dazzling Pavilions of the 2039 NY World's Fair, where problems we currently think intractable have been plausibly solved through public commitment and scientific imagination. And our baby is a woman now, with a baby of her own and a future bright with possibilities.

The film challenges many of the commonly held assumptions about our water systems and how people think about water. Its goal is to bust the global sense of impending doom by painting an alternative, optimistic water future and mapping out the ways to get there. The filmmakers believe that even one person with enough knowledge can make a difference and inspire a movement. The film tries to provide that knowledge and to envision a day when everybody has access to clean water and sanitation and in our lifetime.
Narrated by Liam Neeson, featuring Matt Damon and Jaden Smith, 'Brave Blue World' paints an optimistic picture of how humanity is adopting new technologies and innovations to re-think how water is managed.

The film explores the growth of exponential technology and where it is taking us. It focuses on how future technology could significantly change the two inevitable features of the human experience; punching the clock and fading away. 'The Future of Work and Death' explores how advanced automation, AI and technological singularity could be achievable in the next 30 years.
How job obsolescence and technological unemployment could consequently occur and how digital immortality can occur may not be a thing of science fiction. But what are the socio-political repercussions of these innovations and are we ready for them? Does working less mean living more and is ending ageing incumbent on us? Worldwide experts in the fields of futurology, anthropology, neuroscience and philosophy share their thoughts on these future advancements.

Beer, as popular today as ever. Beer, an ever present in changing times. German beer, protected for 500 years, it's a mark of quality and an export success the world over. This documentary looks at the history of beer starting with the Sumerians, who invented it 5.000 years ago, to the Middle Ages and to the new trend of the future: craft beer. Prost!