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Instinct vs. Discipline

   2017    Art
Ludo Lefebvre apprenticed under – and learned from – some of France’s most esteemed chefs, but it took a move to Los Angeles, starting a family and a rough restaurant review for him to figure out what he really wanted to do with his culinary future.
This episode examines the ties between artists and their education, and how childlike wonder can, in fact, translate into a career. The question Ludo poses is whether an artist follows instinct, training or intuition… or perhaps all three.
Series: The Mind of a Chef

LudoBites

   2017    Culture
Chef Ludo Lefebvre began his US career cooking at Los Angeles restaurant Bastide, but after it closed for renovations he opted not to return and instead chose to do things his way. Borrowing a friend’s bakery space, which was closed in the evenings, Ludo created a unique dining experience in the form of small, reservations-only, “chef’s choice” dinners. These dinners became known as LudoBites, a pop-up deemed by Pulitzer Prize-winning food critic Jonathan Gold as "a transforming moment” for the LA dining scene.
Series: The Mind of a Chef

Surf and Turf

   2017    Culture
Beef and brine. This 'Best Of' episode of the Mind of a Chef explores the wet and dry side of our culinary world. Magnus Nilsson dry-ages a steak in kidney fat as long as he possibly can, April Bloomfield hallucinates while at a butcher shop, Ed Lee makes a ribeye with eel puree, and more.
Series: The Mind of a Chef

Desserts

   2017    Culture
The sweet stuff. This "Best Of" episode of The Mind of a Chef takes a long, hard look at the cherry on top of a dining experience. On the list is burnt miso apple pie, the English classic Banoffee pie, sorghum ice cream. Grab a spoon.
Series: The Mind of a Chef

Birds

   2017    Culture
All about our feathery friends. This 'Best Of' episode of The Mind of a Chef opens the birdcage on some of our familiar (and some not so familiar) poultry dishes. Chinese chicken noodle soup, and chicken and dumplings make an appearance, but also stuffed Faroe Island puffin and duck-on-a-string get some screen time as well.
Series: The Mind of a Chef

Light Falls: Space, Time, and an Obsession of Einstein

   2017    Science
Brian Greene and an ensemble cast perform this theatrucak work tracing Albert Einstein's electrifying journey towards one of the most veautiful ideas ever conceived - the General Theory of Relativity. With state of the art animation and innovative projection techniques, Light Falls illuminates Einstein'sbreakthuroug moments, near misses, agonizing frustrations, and final emergence into the light, as one intrepid mind took on the universe... and won.
Best-selling author, superstar physicist, and cofounder of the World Science Festival Brian Greene (The Elegant Universe, The Fabric of the Cosmos) and award-winning actor Paul Rudd (Ant-Man) perform this dramatic story. Featuring an original score by composer Jeff Beal, Einstein’s electrifying journey toward his greatest achievement is brought vividly to life.
Blood of the Vikings

Blood of the Vikings

2001  History
Bible's Buried Secrets

Bible's Buried Secrets

2011  Culture
Cooked

Cooked

2016  Culture
Leaving Neverland

Leaving Neverland

2019  Culture
Reel Rock

Reel Rock

2014  Culture
The Last Dance

The Last Dance

2020  Culture