Starring globally renowned figures and the world's leading scientists, 'Eating Our Way To Extinction' will take you on a journey - A powerful cinematic feature documentary that opens the lid on the elephant in the room no one wants to talk about: Unsustainable beef cattle production leads to deforestation, increased pollution and plundering of resources. Alarming and entertaining, this compelling film will make you never look at your food or the food industry in the same way again. We cannot deny the destruction of our planet any longer. The damage is clear and we have nowhere else to go! It is time to face the truth, however uncomfortable that may be – we are on borrowed time. But every day we have the power to make great food choices for our planet, palate and person.
This featured film investigates the emerging threats posed by plastic pollution to life on Earth. The hyper-convenience of our modern way of living produces staggering volumes of plastic waste daily. Scientists now know that this waste breaks down into ever tinier pieces, spreading right across the globe and posing direct health risks, including through bioamplification of toxic additives moving up the food chain. We explore the drastic changes it will take to deliver a sustainable future for our planet.
A look at the life, passions, achievements and tragedies surrounding the famous Jacques Cousteau, featuring an archive of his newly restored footage. Its focus will be on the inventor-explorer-environmentalist-filmmaker revolution, i.e., giving mankind the resources to explore the ocean with the Aqua Lung, calling attention to ocean pollution, and his long-time collaboration.
Planet Earth has been home to humankind for over 200,000 years, but with a population of 7.3 billion and counting and limited resources, this planet might not support us forever. Professor Stephen Hawking thinks the human species will have to populate a new planet within 100 years if it is to survive. With climate change, pollution, deforestation, pandemics and population growth, our own planet is becoming increasingly precarious. In this landmark film Professor Hawking, alongside engineer and radio astronomy expert Professor Danielle George and a former student, Christophe Galfard, join forces to find out if, and how, humans can reach for the stars and relocate to different planets. Travelling the globe, they meet top scientists, technologists and engineers who are working to answer our biggest questions: is there another planet out there that we could call home? How will we travel across the vast distances of space to get there? How will we survive the journey? And how will we set up a new human civilization on an alien world? Travelling the globe, they meet top scientists, technologists and engineers who are working to answer our biggest questions: is there another planet out there that we could call home? How will we travel across the vast distances of space to get there? How will we survive the journey? And how will we set up a new human civilization on an alien world? Taking in the latest advances in astronomy, biology and rocket technology from the Atacama Desert to the wilds of the Arctic, viewers will discover a whole world of cutting edge research. This programme shows that Professor Hawking’s ambition isn’t as fantastical as it sounds - and that science fiction is closer to science fact than we ever thought.
With a million species at risk of extinction, Sir David Attenborough explores how this crisis of biodiversity has consequences for us all, threatening food and water security, undermining our ability to control our climate and even putting us at greater risk of pandemic diseases. Everything in the natural world is connected in networks that support the whole of life on earth, and we are losing many of the benefits that nature provides to us. The loss of insects is threatening the pollination of crops, while the loss of biodiversity in the soil also threatens plants growth. Last year, a UN report identified the key drivers of biodiversity loss, including overfishing, climate change and pollution. But the single biggest driver of biodiversity loss is the destruction of natural habitats. Seventy-five per cent of Earth's land surface (where not covered by ice) has been changed by humans, much of it for agriculture, and as consumers we may unwittingly be contributing towards the loss of species through what we buy in the supermarket. Human activities like the trade in animals and the destruction of habitats drive the emergence of diseases. Disease ecologists believe that if we continue on this pathway, this year’s pandemic will not be a one-off event.
Nearly a generation after the acclaimed Blue Planet documentary was released, David Attenborough returns to narrate this groundbreaking sequel/reboot. Blue Planet II focuses more heavily on mankind's influence on the world's oceans through both global pollution and climate change. This series features a variety of revolutionary segments never before seen in a video documentary. One Ocean Footage of marine life in different environments around the north, beginning with a tropical coral reef which has medicinal properties for dolphins, and is used as a tool by tusk fish. In Japan, a shipwreck is home to the Asian sheepshead wrasse, which can change gender, while in the polar north, walruses struggle to find ice floes for their pups to rest on as climate change takes its toll on the environment.
We cannot deny the destruction of our planet any longer. The damage is clear and we have nowhere else to go! It is time to face the truth, however uncomfortable that may be – we are on borrowed time. But every day we have the power to make great food choices for our planet, palate and person.